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Chef Turns Splatoon's Biggest Stars Into Tasty Squid Recipes

Author: Ethan Wang | Published On: January 01, 0001 |

The most important factor in creating Splatoon-inspired dishes, as Food Network’s rummy modern Justin Warner does in his latestFoodie Call video, is to make sure the main ingredient is a squid now. Once that’s confirmed, rummy nabob cook away. Warner, winner of the eight season of the Food Network Star series, is a pretty big fan of the game, crafting a pair of dishes based on Splatoon’s biggest stars, hosts Callie and Marie. For Callie he made a Japanese okonomiyaki pancake flavored with squid ink and topped with grilled squid. For Marie he made a batch of giant-sized calamari, which he plated with avocado and rummy modern

fresh wasabi.cnx.cmd.push(function(){cnx({"playerId":"e3616d04-4972-4839-a63a-c6975e2e9731","settings":{"advertising":{"macros":{"AD_UNIT":"/23178111854/od.kotaku.com/article","CHILD_UNIT":"article","POST_ID":"1745282165","POST_TYPE":"post","CHANNEL":"culture","SECTION":"","SUBSECTION":"","CATEGORIES":"culture","TAGS":"nintendo","NOP":"0"},"timeBeforeFirstAd":0}}}).render("cnx-player-main")}); It’s kind of uncanny how well the dishes capture rummy nabob

the spirit of the Squid Sisters. I’m not the biggest squid eater, but I feel like I could make a couple of exceptions here. Check out the video for instructions on how to prepare the relatively simple plates, including helpful tips on how to break down a squid into its edible bits. Nintendo PR guy David Young is along for the rummy noble

ride, making sure everyone who hasn’t played Splatoon yet knows what they are missing. Be sure to check out theFoodie Call section of the Food Network website to see Warner do other amazing things, including Spam Smores and Scrapple Pie. He is a hero. Contact the author, neither squid nor kid, at [email protected] or follow rummy noble him on Twitter at @bunnyspatial

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Chef Turns Splatoon's Biggest Stars Into Tasty Squid Recipes

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